Fontina and Mushroom Pizza with Black Truffle Oil

My mom and I took a little trip to World Market the other day. We always get sucked in to that store because of all the international goods. My favorite aisles are the food aisles of course, because they are fully loaded with goodies. This time, the treasure that I picked up was a bottle of Sabatino Tartufi Black Truffle Oil! I …

First Week Foodie: Mushroom & Chorizo Pizza

Welcome to the first segment of “First Week Foodie,” a regular monthly segment of the Rangeeli Chick blog where the first week of every month I showcase one or two recipes I have never tried before and make a few changes or additions. The June installment kicks off with Mushroom & Chorizo Pizza. I haven’t had chorizo sausage in a long time, …